New Zealand Wines-
New Zealand is further south than Australia so the climate is cooler than it’s neighbor to the north. The two island of New Zealand both produce wine, with the North Island producing red wines around Auckland and Hawkes Bay, as well as white wines from the Muller Thurgau, Chardonnay and Sauvignon Blanc grape varieties.

On the South Island is Marlborough which is the country’s largest and most important wine region. The region is the top production zone for Chardonnay and Sauvignon Blanc wines.

Wine Reviews
Top Picks:
Oyster Bay Pinot Noir 2010

New Zealand Wines:
Brancott Estate Sauvignon Blanc 2018
Brancott Estate Sauvignon Blanc 2020
Brancott Pinot Noir 2010
Dashwood Sauvignon Blanc 2010
Duck Hunter Sauvignon Blanc 2019
H&G Pinot Noir 2009
It’s a Headsnapper Sauvignon Blanc 2017
Nobilo Sauvignon Blanc 2017
Oyster Bay Pinot Noir 2010
Picton Bay Pinot Noir 2011
Prophecy Sauvignon Blanc 2019
Starborough Sauvignon Blanc 2010
Wonderland Sauvignon Blanc 2019