Description:
Nebbiolo wines are high in both tannin and acidity which can make the color deep when young. When the wine matures it can develop orangey tinges. The aroma is fruity with hints of strawberry and jam, earthy with hints of tar and truffles and herbal with hints of mint and eucalyptus.
Pinot Noir Profile
Fruit- Cherry, Strawberry
Other- Jam, Rose, Leather, Anise, Clay, Mint, Eucalyptus
Serving Temperature- 55-60 F
Decant- 1-hour
Age- 10+ years
Nebbiolo Wine Reviews:
Italian Nebbiolo Wines
Nerelo del Bastardo Nebbiolo 2006
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